Debragga & Spitler Endowed Scholarship

  • Bachelor’s of Food Business Management program with Culinary Arts focus
  • Hyde Park Campus
  • Senior or will be a senior next semester
  • Filed the FAFSA
  • 3.25+ GPA

The award will be posted on the successful candidate’s Senior year.

Award
Two awards of $4,100 each
Deadline
06/03/2024
Supplemental Questions
  1. Please submit a 500-word essay discussing an experience you have had cooking beef and what you learned from this experience.
  2. Would you describe your primary focus of study at the CIA culinary or baking and pastry?