US Foods Scholars Program

Applicants to the US Foods Scholars Program must:

• Be at least 18 years of age at the time awards are disbursed in August
• Be a legal U.S. resident or person authorized to work in the fifty (50) United States and the District of Columbia
• Plan to enroll or already enrolled in full-time undergraduate study at an accredited two- or four-year college or university for the entire upcoming academic year
• Be pursuing a Culinary Arts degree or a related discipline, including, but not limited to, Culinary Science, Baking and Pastry Arts, Nutrition and Food Business Management, or Hospitality Management
• Agree to participate in at least one professional development opportunity provided by US Foods